Buying Custom Ordered Quarters, Halves & Whole Beefs

Our beef is dry aged 7-14 days, and all cuts are custom cut to your specifi cations. See the other beef pricing page on our website to see what cuts are available from each quarter.  Hind Quarters are higher priced because they contain most of the steaks.

WE NO LONGER SELL WHOLE, HALVES OR QUARTERS OF BEEF

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For more information contact Pete & Marjie Shew 740 651 7370

 

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